“There is a difference between being arrogant about yourself as a person and being confident that your work has some value. The first is unattractive, the second is healthy and natural. Some people respond to the one as if it were the other. Don’t confuse them. Marketing is not bragging, and touting one’s wares is [...]

This week is your last chance to sign up for the second BAKERY’s Half-Dozen: 6 Weeks to A Tastier Business, which will begin on Monday, February 1, 2010 (that’s next week!).
There are only a few spots left, so register now.
Then, stay tuned later this week for a recap of our exciting time in Salt Lake [...]

Hey guys! Long time no blog — we’ll be back next year with some great new posts. But before we bid adieu to 2009, we wanted to let you know about a great event happening very soon: the Altitude Design Summit. It aims to bring together designers, design and lifestyle bloggers, stylists, photographers, [...]

Great news, bakers! Holly Neitzel, an accounting goddess and Accounting SPOT writer is joining us today to share some helpful techniques to learning the ropes of accounting. I can’t wait to use these tips for myself, as I’m one of those horrible business owners that doesn’t have an accountant. Eek!
Introducing, Holly’s 10 Tips to DIY [...]